Mom’s Deviled Eggs
I use the 5-5-5 instant pot method for boiled eggs.
https://www.dadcooksdinner.com/instant-pot-hard-boiled-eggs-or-is-the-5-5-5-method-a-myth/
For a boiled dozen eggs, cut in half lengthwise and scoop out egg yolk. Add salt pepper on dry yolk, crumb the yolk into even texture w fork, yellow mustard start w a tablespoon, add 2 tablespoons Miracle whip (Mayo is ok too if that’s what u have). Add 1/2half cup sweet relish, mix all together then taste test adjust to taste and texture desired. Add Secret ingredient...1 to 2 tablespoons sugar. Mix together. Spoon in mixture into egg white halves. Sprinkle paprika on top.
https://www.dadcooksdinner.com/instant-pot-hard-boiled-eggs-or-is-the-5-5-5-method-a-myth/
For a boiled dozen eggs, cut in half lengthwise and scoop out egg yolk. Add salt pepper on dry yolk, crumb the yolk into even texture w fork, yellow mustard start w a tablespoon, add 2 tablespoons Miracle whip (Mayo is ok too if that’s what u have). Add 1/2half cup sweet relish, mix all together then taste test adjust to taste and texture desired. Add Secret ingredient...1 to 2 tablespoons sugar. Mix together. Spoon in mixture into egg white halves. Sprinkle paprika on top.
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